Imperial IFS-40 Fryer

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    604 324 1466



    – The Imperial Fryer has more BTU’s in it’s tube-fired heating system than any fryer in its price range

    – Provides a large heat transfer area that rapidly heats oil to the desired temperature and has a faster recovery than an open pot fryer

    – Stainless Steel front, door, sides and stub back

    – Stainless Steel frypots

    – Large ‘cool zone’ helps capture food particles, prolong oil life and reduce taste transfer

    – Snap acting thermostat has a range from 200’F to 400’F ( 93’C to 204’C)

    – Includes drain pipe and clean out rod

    – 1.25″ ball valve drains oil quickly