Blogett S1820E Electric Conveyor Oven

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604 324 1466

Description

FEATURES

– This 38″ Electric Conveyor Oven (S1820E-Single) is a pizza oven with the trusted reputation of Blodgett.

– Made from stainless steel, this commercial unit is made to last long and perform with precision the entire length of its life.

– An 18” x 20” baking zone is lined with a stainless steel air flow plate on the top and bottom, thereby better cicrulating air and saving your business money.

– Forced directed hot air impingement transfers the heat and makes this unit even more efficient than a convection oven, with results that are geared specifically towards perfect pizza production

– Conveyor belt is constructed of stainless steel wire mesh

– One blower area cooling fan

– Open-vented baking compartment & One blower area cooling fan

– Stainless steel front, top, sides and interior

– Watlow Firebar® resistance heating element

– 39.9 Amps, 1 Phase, 208 Volts

– One six-inch and one 12″ extension tray included

– Stainless steel air-flow plate on top and bottom

– Solid state digital controls adjust temperature and belt speed

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