Today, in businesses across America, you’ll find our dependable machines consistently producing delicious treats that are high quality and visually appealing.
The original soft serve is still the best. Since pioneering the first ever soft serve ice cream machine in 1946, we’ve done nothing but improve on our design.
Why do so many businesses choose Electro Freeze machines? Because they’re easy to use, easy to maintain, and even easier to turn into profits.
And every day, we’re expanding that profit potential through a continuing commitment to innovation and industry-leading customer support. We help our customers maximize profits with menu ideas, merchandising materials and enticing point-of-purchase posters. All of our equipment comes with knowledgeable, responsive service and local support from our national network of distributors.
In a nutshell, we offer:
Now more than ever, you’re free to choose. Add up all Electro Freeze has to offer, and two words come to mind: Sweet Choice!
The “twin serve,” the 88T-RMT has a three spigot head,
dispensing two flavors top to bottom in a “twist,” a side-byside split, or either flavor separately. The “twin serve” head
design allows two operators to dispense product from this
This pressurized, 9 flavor soft serve machine delivers valuable menu flexibility in a small footprint. By fully incorporating the flavor in every bite of soft serve, this freezer produces the highest quality, most consistent and profitable product you can serve. Simply press a button to select flavors! The easy-to-operate features include: easy syrup adjustments, one button flavor selection and no complicated attachments. This machine is perfect for high volume establishments wanting to serve superior-quality, smooth and creamy ice cream, frozen yogurt or gelato. Great for co-branding concepts as well as college cafeterias, buffets and adding additional flavors to any shops.
SOFT SERVE FREEZER Genesis Series™ featuring VQM™ Virtual Quality Management System. Offer your guests a smooth creamy consistent yogurt, ice cream, custard or sorbet! The 22” wide footprint available as a counter model allows for more units in a smaller space.
Gravity-Fed Countertop Single-Flavor Soft Serve Freezer
This compact, counter-model single flavor soft serve freezer is perfect for cafes, boutique restaurants, coffee shops, sandwich shops, bars and convenience stores.
This single-flavor, pressurized soft serve freezer consistently produces smooth and creamy ice cream, custard or frozen yogurt. This machine is excellent for high butterfat mixes like low fat and premium ice cream and custard. Perfect for specialty buffets, high-volume restaurants, amusement park kiosks and additional flavors in ice cream stores